Universal Wein Trockenhefe - 5 g

1,75 €
35,00 € per 100 g

including 7% VAT., plus shipping

Category: Wein
Item number: W-2004

Best before: 31.01.2022

Available now! Shipping time: 3 - 5 workdays
Pack

Description

Universell Wine dried yeast - 5 g

The Kitzinger Stienberg yeast can be used for white, red od rosé wine. With the wide range of fermentation temperature (15 to 23 °C) you can produce your own wine easily.

The content is enough for 10 - 50 liter

Use:
For rehydration you have to give the yeast for 2-3 hours in 1/8 liter water (~ 30 - 35 °C). Only after that the yeast can be take in the juice with a max. temperature different of 2 °C between the juice and the rehydration!

fermentation temperature: 15 - 20 °C

Storage: dry and cool, use the package only once!

Yeast typ:
Product weight:0,01 Kg
Contents:5,00 g
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