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Mangrove Jack´s Wine Yeast - CR51

SKU: H-6051

GTIN: 9421025514517

Category: Bierhefe

Currently out of stock

1,89 €

236,74 € per 1 kg

incl. 7% VAT , plus

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Mangrove Jack´s Wine Yeast - CR51

Saccharomyces Cerevisiae – Perfect for light, fruity red wines for early consumption

CR51 will enhance ripe berry fruit flavours in light and fruity red wines and introduce a velvet texture perfect for Valpolicella and especially for Beaujolais style wines. This strain has an almost unique ability to confer a smooth even ‘silky’ quality to the wine, perfect for early consumption young reds.

CR51 is a medium rate fermenter with optimal temperature between 22 to 30ºC (72 -86ºF) which will ferment to 13.5% abv. ethanol. Low to medium foaming strain with low volatile acid and SO² production.

Content: 8g

Source: imake

Yeast typ:	Wine yeast
Item weight:	0,01 kg
Content:	8,00 g

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Mangrove Jack´s Wine Yeast - CR51

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236,74 € per 1 kg

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