Mangrove Jack's M05 - Mead
The yeast strain produces much ester flavor and gives a fresh, flowery aroma esters, especially when it is cool fermented. This yeast has a high alcohol tolerance and ferments well over a wide temperature range.
Application: Sprinkle the contents directly to up to 23 liters of wort.
Fermentation temperature: You will get the best results with a fermentation temperature of 18-23 ° C.
Storage: in a refrigerator
Content: 10 g