This nutrient is used to brew 100% sugar-based hard seltzers.
One pack increase the fermentation of any beer yeast, champagner yeast or distillers yest because of the sugar based fermentation.
Content:
28 g (sufficient for approx. 19 liters, at 1.060 (15 ° P) or lower)
Use:
Tip:
The Propper Selter ? works very efficiently with Kveik yeasts, as they have a very wide temperature range
One pack increase the fermentation of any beer yeast, champagner yeast or distillers yest because of the sugar based fermentation.
Content:
28 g (sufficient for approx. 19 liters, at 1.060 (15 ° P) or lower)
Use:
- Dissolve sugar in water and 10 min. boil - adjust the original wort
- After adjusting the original wort, remove the solution from the heat and add the Propper Seltzer ?
- Put the solution in your fermenter and adjust it to the fermentation temperature
- Now add your yeast
Tip:
The Propper Selter ? works very efficiently with Kveik yeasts, as they have a very wide temperature range
| Product weight: | 0,03 Kg |
| Contents: | 28,00 g |
Omega Yeast Lutra Kveik
11,34 € *
Danstar LalBrew® VOSS Kveik Ale Yeast - 11 g
3,99 € *
36,27 € per 100 g
Safale US-05, top-fermented dry yeast 11,5 g
2,85 € *
24,78 € per 100 g
Omega Yeast Hornidal Kveik Blend
11,34 € *
Silicone flexible hose (10 x 1.5 mm)
2,99 € *
2,99 € per 1 m