Mangrove Jack's M84 - Bohemian Lager
This bottom yeast is for european lager beer and pilsen. It produces smart, fine and balanced beers with a dry and clean taste.
Used for:
German / Böhmisch Pils, Lager beer, German back beer and more
Attenuation: High
Flocculation: High
Use: Use 2 of the bags and give them directly into the 23 liter wort.
Temperature Range: optimal result at 10-15 °C (50-59 ° F).
Storage: in the fridge
Content: 10 g
Yeast typ: | bottom-fermenting |
Product weight: | 0,01 Kg |
Contents: | 10,00 g |