Bier Brauen - Jan Brücklmeier
The person who whant's to start with brewing their own beer, whant to get a exzellent an wonderful beer. Whit this äquivalent book for the art of good beer brewing, with the main topics for it. The ingenier of brewing Jan Brücklmeier is writing detailt and vivid at the same time to share his experise in the main field of brewing also with some jokes.
Rafined recipe by 20-L-scale are encourage recipe development
- raw material
- brewing process
- yeast cultures
- beer tasting
Autor: Jan Brücklmeier, 384 pages, 90 Phots, 210 coloured drawingSource: Ulmer Verlag