Hop extract isomerised 6%; 100ml
To adjust the bitterness of beer without boiling. Alpha acid content: 6 %.
1 ml added to 10 litres of beer increases the bitterness by 6 IBU
Hint: Can be added after fermentation. Do not boil!
To adjust the bitterness of beer without boiling. Alpha acid content: 6 %.
1 ml added to 10 litres of beer increases the bitterness by 6 IBU
Hint: Can be added after fermentation. Do not boil!
Volume: | > 50 - 100 ml |
Product weight: | 0,11 Kg |
Contents: | 0,10 l |