D-240 Candi Syrup 1130 gr (2.5lb)

SKU: 5017237

GTIN: 7428478611598

Category: Maischen / Läutern

Available immediately
Delivery time: 3 - 5 Workdays (DE - int. shipments may differ)

21,95 €

incl. 7% VAT , plus

Candi Syrup, Inc.

Description

D-240 Candi Syrup™ – The Darkest Belgian-Style Candi Syrup

D-240 Candi Syrup™ is the darkest and richest Belgian-style candi syrup available. Crafted from pure beet sugar, it delivers a smooth, full-bodied palate with bold flavors of dark raisin, extra dark stone fruit, and roasted dark caramel.

Flavor Profile

Bold and deep with layers of dark fruits and caramelized complexity. Perfect for creating robust, flavorful Belgian ales.

Recommended Beer Styles

Belgian Dark Strong Ales
Quads
Barleywines
Imperial Belgian Ales
Any ale requiring added richness and flavor depth

Technical Details

Color: 240 SRM / 472 EBC / 177 °L
PPG: 1.032 (≈ 8 °Plato)
Ingredients: Beet sugar, water

Usage

1 pound (≈ 454 g) of D-240 will add approximately 240 SRM (≈ 472 EBC) of color to 6 gallons (≈ 22.7 liters) of wort. Ideal for boosting gravity and adding intense dark fruit and caramel complexity to high-gravity ales.

Storage Note

This product may crystallize in cold conditions. To restore its original consistency, warm the bottle by soaking in warm water or placing it in a dry environment at 140°F (60°C). Store at or above 68°F (20°C).