Wyeast 2633 - October Fest Lager Blend
This blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving plenty of malt character and mouthfeel. This blend is low in sulfur production.
Flocculation: low-medium
Attenuation: 73-77%
Temperature Range: 45-58° F (7-14° C)
ABV: 9 %
This yeast is suitable for following beer-styles:
This blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving plenty of malt character and mouthfeel. This blend is low in sulfur production.
Flocculation: low-medium
Attenuation: 73-77%
Temperature Range: 45-58° F (7-14° C)
ABV: 9 %
This yeast is suitable for following beer-styles:
- dark and light Lager
- Rauchbier
- Festbier
- Märzen
- Baltic Porter
Replacement yeast:
* Source: WYEAST Laboratories, Inc., See also: WYEAST Laboratories WY-2633
| Yeast typ: | bottom-fermenting |
| Product weight: | 0,15 Kg |
| Contents: | 0,13 l |
Equipment
Yeast box incl. plug valve - 1.4 litre
11,99 € *
Culture tubes with screw caps (10 pieces)
8,69 € *
0,87 € per 1
Starterset yeast-bank
5,79 € *
Thermo Box (EPS Box)
2,98 € *
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