Wyeast 2112 - California Lager - Activator
This strain is particularly well suited for producing California Common-style beers. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.
Flocculation: high
Attenuation: 67-71%
Temperature Range: 58-68° F (14-20° C)
ABV: 9 %
This yeast is suitable for following beer-styles:
* Source: WYEAST Laboratories, Inc., See also: Wyeast WY-2112
This strain is particularly well suited for producing California Common-style beers. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.
Flocculation: high
Attenuation: 67-71%
Temperature Range: 58-68° F (14-20° C)
ABV: 9 %
This yeast is suitable for following beer-styles:
- California Ale
- Proter
- Winterbier
- Rauchbier
- Fruit und Spice Bier
- Ales
Replacement yeast:
* Source: WYEAST Laboratories, Inc., See also: Wyeast WY-2112
Yeast typ: | bottom-fermenting |
Product weight: | 0,15 Kg |
Contents: | 0,13 l |