Wyeast 2112 - California Lager - Activator
This strain is particularly well suited for producing California Common-style beers. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.
Temperature Range: 58-68° F (14-20° C)
ABV: 9 %
This yeast is suitable for following beer-styles:
- California Ale
- Fruit und Spice Bier
* Source: WYEAST Laboratories, Inc., See also: Wyeast WY-2112