Wyeast 1388 Belgian Strong Ale
The classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle phenolics. Malt flavors and aromas will remain even with a well attenuated dry, tart finish. This strain is prone to stalling at approximately 1.035; racking or slight aeration will encourage it to finish fermentation.
Flocculation: low
Attenuation: 74-78%
Temperature Range: 64-80° F (18-27° C)
Alcohol Tolerance: approximately 12% ABV
* Source: WYEAST Laboratories, Inc., See also: Wyeast WY-1388
Yeast typ: | top-fermenting |
Product weight: | 0,15 Kg |
Contents: | 0,13 l |