WLP830 German Lager Yeast
This yeast is one of the most widely used lager yeasts in the world. Very malty and clean, great for all German lagers, pilsner, oktoberfest, and marzen.
Attenuation: 74-79%
Flocculation: Medium
Optimum Fermentation Temperature: 50-55°F
Alcohol Tolerance: Medium
This yeast is suitable for following beer-styles:
This yeast is one of the most widely used lager yeasts in the world. Very malty and clean, great for all German lagers, pilsner, oktoberfest, and marzen.
Attenuation: 74-79%
Flocculation: Medium
Optimum Fermentation Temperature: 50-55°F
Alcohol Tolerance: Medium
This yeast is suitable for following beer-styles:
- Amerikanisches dark und light Lager
- Bock
- Light Lager
- Festbier
- Rauchbier
- Pilsner
- Spezial Biere
* Source: White Labs Inc.,see too: White Labs WLP830
Yeast typ: | bottom-fermenting |
Product weight: | 0,09 Kg |
Contents: | 0,04 l |