WLP775 English Cider Yeast

8,95 €
255,71 € per 1 l

including 7% VAT., plus shipping

Category: Bier Flüssighefe
Item number: WLP775
Not available now!

Description

WLP775 English Cider Yeast 

Classic cider yeast. Ferments dry, but retains flavor from apples. Sulfur is produced during fermentation, but will disappear in first two weeks of aging. Can also be used for wine and high gravity beers.

Attenuation: >80%

Flocculation: Medium

Optimum Ferment Temp.: 68-75°F (20-24°C)

ABV: Medim-High



This yeast is suitable for following 'beer-styles':

  • Cider
  • Wein
  • High Gravity Biere

Replacement yeast:




* Quelle: White Labs Inc. Siehe hierzu: White Labs WLP775

Yeast typ: top-fermenting Cider Yeast
Product weight:0,09 Kg
Contents:0,04 l
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