Rennet liquid LACTOFERM 25 ml
Highly concentrated: 1/10,000. Store refrigerated!
Dosage for soft curd cheese: 1 drop/l.
Dosage for white and hard cheese: 4-6 drops/l.
| Volume: | < 50 ml |
| Product weight: | 0,03 Kg |
| Contents: | 0,03 l |
Calcium chloride 33% 100 ml
3,10 € *
31,00 € per 1 l
Cheese culture LACTOFERM 1 litre
4,75 € *
Bottle filler
2,99 € *
Munich Malt (20 - 25 EBC) - crushed
2,24 € *
Brewer iodine 50 ml
3,90 € *
7,80 € per 100 ml
Hop aroma "Herbal" 10 ml
5,49 € *
54,90 € per 100 ml
Hop aroma "Floral" 10 ml
5,49 € *
54,90 € per 100 ml
Hop aroma "Citrussy" 10 ml
5,49 € *
54,90 € per 100 ml