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Omega Bayern Lager - liquid yeast

SKU: OYL-114

Shelf life: 15.08.2023

Available immediately
Delivery time: 3 - 7 Workdays (Other countries)

13,49 €

89,93 € per 1 l

incl. 7% VAT , plus shipping costs

Omega Yeast Labs

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Description
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This bottom fermenting type of yeast from Bavaria is characterized by its wide temperature range. It ferments clean, fresh with good flocculation and minimal diacetyl production. Malty beer styles in particular succeed with it, including dark beers and Märzen.

Flocculation: Medium
Attenuation: 72-76%
Temperature Range: 51-62° F (11-17° C)
Alcohol Tolerance: 9%

Content: 150 ml

1 pack is enough for 19 liter (5 gallons) of wort up to 17°P

Use:
The yeast can be used for direct pitch. But if you are brewing more than 19 liter, the wort is over 17°P or the yeast pack is older than 4 months, it's recommended to make a yeast starter.
More informations about it in our knowledge database

Source: Omega Yeast

Yeast typ:	bottom-fermenting
Item weight:	0,14 kg
Content:	150,00 ml

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