Description
Malt Mix 'Dubbel'
The Belgian Dubbel is a top-fermented beer and originates from the Trappist beer tradition. It is a malt-driven beer with a fairly dry finish and bread-like aromas. Caramel malt gives it a creamy, caramel sweetness that is well balanced by the bitter hops.
We have created this set according to Hubert Hanghofer's recipe from the book "Bier brauen nach eigenem Geschmack" (Art.: L-1000). (here you will also find the exact quantities)
Color: 30 EBC
Original wort: 17 °P
Alcohol content: 8 %
Bitterness: 20 IBU
Fermentation: top fermented
Mash Water: 18 liters
Sparge Water: 12 liters
Content:
- Pilsner malt, wheat malt, CaraMünch® II, Carafa Spezial® II, coriander seeds.
- total 5.94 kg of malt
- Magnum bitter hops (pellets type 90)
- Wyeast Belgian Abbey #1762 (liquid yeast)
- Brewing instructions
Braurezept Dubbel
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9,99 € *
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Delivery time: 3 - 5 Workdays (DE - int. shipments may differ)
WAS Germany
5,89 € *
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3,25 € *
3,25 € per 1 m
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3,19 € *
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Hopfen und mehr GmbH
12,99 € *
12,99 € per 1 kg
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Hopfen und mehr GmbH
18,49 € *
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Malzfabrik Weyermann®
3,03 € *
3,03 € per 1 kg
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2,68 € *
2,68 € per 1 kg
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