Citrus cranks out orange and lemon aromas along with some tropical fruit. Use this strain at high temps for big ester production. A wild saccharomyces strain, it will get a bit funky without the worries of a brettanomyces strain.
Attenuation: 74 - 78 %
Temperature range: 67 - 80 F (19 - 27 °C)
Content: 155 ml
Enough for: 19-20 Liter worth
Using: This yeast is for direct pitching, there is no using for producing a starter
Informations about Imperal Yeast:
Hobby brewers are proud of their self brewed beers and they want also the best quality and natural ingredients.
Source: Imperial Yeast
|Item weight:||0,16 kg|