Barley malt BREWFERM Special-B 260 - 350 EBC - uncrushed
One of the darkest caramel malts available.
Used for the following beer styles:
One of the darkest caramel malts available.
Used for the following beer styles:
- Stout, Porter and Belgian Abbey beer
Result:
- gives a fuller malty aroma, a dark red to dark colour and a caramel/raisin flavour.
Rate:
- up to 5 % for a slight touch
- up to 15 % for darker brown-black beers
Source: Brouwland
