Danstar London ESB Yeast - 11 g

3,50 €
31,82 € per 100 g

including 7% VAT., plus shipping

From PackPrice per unit
53,33 €30,23 € per 100 g
103,15 €28,64 € per 100 g
Category: Bier Trockenhefe
Item number: H-6009

Best before: 01.10.2020

Available now! Shipping time: 3 - 5 workdays
Pack

Description

Danstar London ESB Yeast - 11 g

London ESB yeast was selected from the Lallemand yeast culture library towards producing a range of English-style ales exhibiting clean, well-balanced aromatic profiles with moderate alcohol production. London ESB offers the right fermentation and aromatic profiles suitable for Extra Special Bitter styles as well as Pale Ale,bitter and other traditional English beers.

Brewing Properties:

London ESB yeast is best used at a fermentation temperature range of 18-22degC (65-72degF). Fermentation is generally completed in 3-5 days dependent on recipe and process conditions. * Attenuation range 65-75% * Fermentation rate, fermentation time and degree of attenuation are dependent upon inoculation density, yeast handling, fermentation temperature and nutritional quality of the wort. * Produces a clean, well balanced ale. Medium attenuation preserves some beer complexity. Best for well-balanced British style ales.

Yeast typ: top-fermenting
Volume: 11 g
Product weight:0,01 Kg
Contents:11,00 g
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