Craft Beer & Brewing Magazine - October - November 2016 - available in English

2,45 €

including 5% VAT., plus shipping

Old price: 9,80 €
Category: Literatur
Item number: L-5000-15
Available now! Shipping time: 3 - 5 workdays


Craft Beer & Brewing Magazine - October 2016 - November 2016 - available in English

Inside this Craft Beer & Brewing Magazine you'll find:

The Art of Tart!

Main Features:

  • The hunt for wild hops
  • Weathering changes in the word of hops

The Art of Tart: The many ways (Both quick and slow) to make sour beer:

  • Quanty for funk
  • "Quick" tart and sour reviews

The Mash:

  • Starts,  Mr. Beer Manners, "Make your Best" and Whalez Bro
  • Holiday gift guide


  • Love Handles
  • Beercreation: Centrale New York

Breakout Brewers:

  • Creature comforts brewing co.
  • Door county brewing company
  • Holy mountain brewing company
  • Susquehanna brewing company

Pick six:

  • Odell brewing founder Doug Odell

Cooking with beer:

  • Just Desserts


  • Ask the experts
  • Gearhead: Mash filters
  • Quick sour recipes 
  • Pro gear spotlight

The business of beer:

  • High stakes: Crafting a bewers-led brand


  • CB&B Marketplace
  • CB&B Retail shop directory
  • Chill plate


Content only in English

Product weight:0,32 Kg