An excellent all round hop with good alpha and aroma properties. As the main copper hop it provides a refreshing, full bodied, rounded bitterness which provides an excellent platform for a late hop. As the late addition it can give a very crisp, fruity character which has proved very popular in many beers.
Challenger is a high yielding dual-purpose variety grown primarily in Herefordshire and Worcestershire although quantities are grown in Kent and Belgium.
hint: 100 g im Vakuumbeutel